| Arrowbear | $8.95 |
| Spinach/artichoke dip smothered in Swiss cheese, served inside a sourdough bread bowl with tortilla chips on the side. | |
| Rim of the World | $8.95 |
| A mountain of tortilla chips topped with salsa and melted jack and cheddar cheese, with sour cream and jalapeños. | |
| The Ranch Hand | $7.95 |
| Ranch style beans, jalapeños, and melted cheese mixed together. Served warm with tortilla chips for dipping. | |
| The Fawnskin | $8.95 |
| Warm Brie inside a sourdough bread bowl with apple wedges. | |
| Crestline | $6.95 |
| Basket of wings served hot buffalo style, barbecue or Oriental, celery sticks and ranch dressing for dipping. | |
| Boulder Bay | $7.95 |
| Chili cheese chips or fries with melted cheeses and diced onions. | |
| Pine Knot | $7.95 |
| Crispy chicken tenders served with fries and ranch dressing. | |
| Marina Special | $7.95 |
| Fish 'n' chips. Battered whitefish filets served with fries. |
| The Octoberfest | $7.95 |
| Polish sausage on a French roll topped with your choice of peppers and onions or sauerkraut. | |
| Lucky Baldwin | $9.95 |
| 6 oz. grilled Angus steak served on a French roll with red onion, lettuce, and tomato. | |
| Rim Forest | $7.95 |
| Black Forest ham, bacon, melted cheddar cheese, and barbecue sauce served on a Bollio roll. | |
| Westside Burger | $8.95 |
| 1/3 lb burger on grilled sourdough with cheddar cheese, lettuce, tomato, mayo, pickles, and red onion. Add avocado $1.95 | |
| The Big Bear Burger | $7.95 |
| Grilled 1/3 lb burger smothered with grilled onions and Swiss cheese. On rye or sourdough. | |
| The Cowboy | $7.95 |
| Grilled 1/3 lb burger, lettuce, tomato, on a toasted bun with Thousand Island dressing. Onions and pickles by request. Add cheese $.95 | |
| The Brewery Burger | $9.95 |
| A mountain of a burger! Two 1/3 lb patties on a toasted bun with lettuce, tomato, and Thousand Island dressing. Add cheese $.95 | |
| Pony Express | $9.95 |
| Grilled 1/3 lb burger served open faced, topped with chili, cheese, and onions. This one's best with fries. | |
| The Blue Jay | $8.95 |
| Grilled chicken breast on a Bollio roll with mayo, lettuce and tomato. Try it with Oriental sauce. | |
| Fox Farm | $8.95 |
| Chicken cordon bleu. Grilled chicken breast topped with ham, Swiss cheese and deli mustard. Served on a toasted Bollio roll. | |
| Moonridge | $8.95 |
| Tasty pastrami served hot with mustard and pickles. Served on white,wheat, sourdough, or French roll. Add cheese $.95 | |
| The Bonanza | $8.95 |
| Beef dip. Hot roast beef piled high on a French roll with au jus. | |
| Mountain Melt | $8.95 |
| Polish sausage on grilled rye, melted Swiss cheese, mustard and pickles. Try it with sauerkraut $1.00 | |
| North Shore Melt | $6.95 |
| Melted Swiss and cheddar cheese grilled on your choice of white, wheat, rye, or sourdough bread. Add tuna, roast beef, turkey, or ham for $1.95 | |
| Hook, Line, and Sinker | $7.95 |
| Flaky beer-battered white fish on a French roll with lettuce, tomato and mayo. Tarter sauce on the side. | |
| Hot Dogger | $6.95 |
| One quarter pound all-beef wiener on a French roll with fries. Add sauerkraut for $1.00 | |
| The Extreme | $8.95 |
| One quarter pound all-beef wiener on a French roll, smothered inchili, topped with cheese and onions. Served with fries. |
| The Summit | $6.95 |
| Black Forest ham, lettuce and mayo. | |
| Bear Mountain | $6.95 |
| A mountain of lean roast beef with mayo, lettuce and tomato. | |
| Mt. Baldy | $6.95 |
| A stack of roasted breast of turkey, mayo and lettuce. | |
| The Alpine | $6.95 |
| Bacon, lettuce, tomato, and mayo on white toast. | |
| Sugarloafer | $3.95 |
| Peanut butter and jelly. | |
| The Skipper | $6.95 |
| White albacore tuna salad, lettuce and mayo. | |
| The Mammoth | $10.95 |
| Black Forest ham, lean roast beef, breast of turkey, Swiss, American and cheddar cheese, mayo, lettuce, tomato, served on a roll. | |
| The Villager | $7.95 |
| Half a cold sandwich (ham, turkey, roast beef, or cheese) with a cupof soup of the day or green salad. | |
| The Knickerbocker | $7.95 |
| A cup of soup of the day and mixed green salad. | |
| Swim Beach | $4.95 |
| Fried chicken strip wrapped inside a flour tortilla with shredded cheese, lettuce, and Ranch dressing. | |
| The Gold Miner | $7.95 |
| A hearty serving of homemade chili served inside a sourdough bread bowl, topped with grated cheese and diced onions. | |
| The Lodge | $6.95 |
| Creamy homestyle soup served inside a sourdough bread bowl. | |
| Stock Pot | |
| Homemade soup of the day with crackers. Cup — $2.95 Bowl — $4.95 |
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| Ponderosa | |
| Tasty homemade chili served with cheese and onions. Cup — $3.95 Bowl — $7.95 |
| China Island | $8.95 |
| Chinese chicken salad. Mixed greens with crunchy noodles, Mandarin oranges, and Pan Asian Oriental dressing. | |
| The Running Springs | $8.95 |
| A mixture of greens under a grilled breast of chicken, topped with croutons and your choice of dressing. | |
| Eagle's Nest | $9.95 |
| Our version of the chef's salad. Ham, turkey, cheese and tomatos. | |
| Windy Point | $8.95 |
| Mixed greens with white albacore tuna salad, tomatoes and croutons. | |
| The Chalet | $6.95 |
| Full size mixed green salad with grated cheese, tomatoes and croutons. | |
| The Cabin | $3.95 |
| Mixed green dinner salad with tomatoes, croutons, choice of dressing. |
Prices subject to change without notice.
